A Whole Hog omelet at the Cub Club with bacon, ham, and sausage, topped with Colby Jack cheese, plus cheesy potato casserole and an English muffin. The omelet was very clean tasting, and I immediately regretted a knee-jerk splash of Tabasco which masked the flavor. The meats were finely diced and quite uniform.
The cheesy potato casserole threw me for a loop, assuming at first I had gotten simple hash browns instead. What I found was some Colby Jack mixed into the potatoes before browning on the grill. Its not so much a casserole but more like a potato pancake. I'm hopeful regular hash browns crisp up well sans the cheese treatment.
On the importance of variety...
1 day ago