ChuChu
Donuts is the latest doughnut shop to open in the Metro,
having been open at 106 S.W. State St., Suite 101 in Ankeny since
June of this year. Owner KimLang Chu specializes in superbly light
and fluffy raised doughnuts, but also offers cake-variety
doughnuts, kolaches, croissants, and an apple fritter worthy of
comparison to Donut
Hut on Douglas. ChuChu's hours accommodate a doughnut fix
any day of the week, opening 5 a.m. Monday through Saturday, and
at 6 a.m. on Sunday, with doors closing all days at 1 p.m.
Doughnuts
aplenty, in particular the raised varieties, at ChuChu Donuts.
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Chocolate
cake doughnut. Squat in size, moist and dense, rich in flavor.
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Maple
bacon Long John. Superb in aroma, taste, and texture. Sweet
and savory in harmony.
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Darn
fine apple fritter. Crisp exterior, moist and flavorful
inside. Also in blueberry!
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Savory
breakfast croissant filled with ham, sausage, cheddar, and
jalapeΓ±o.
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A tasty lagniappe: raised doughnut holes. Bet'cha
can't eat just a dozen. |
Blueberry fruit twists. |
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